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La Bible de la Bière et des Brasseries
Le plus grand référentiel mondial connu à ce jour
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Appalachian Abbey Roade |
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Etats-Unis |
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| Abbey Roade | ||||
| Ale | ||||
| Blonde | ||||
| 6.4 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Anniversary Mai Bock |
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Etats-Unis |
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| Anniversary Mai Bock | ||||
| Mai Bock | ||||
| Blonde | ||||
| 7.2 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Broad Street Barley Wine |
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Etats-Unis |
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| Broad Street Barley Wine | ||||
| Barley Wine | ||||
| Brune | ||||
| 8.7 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Grinnin' Grizzly |
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Etats-Unis |
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| Grinnin' Grizzly | ||||
| Ale | ||||
| Ambrée | ||||
| 5.7 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Hinterland Hefe Weizen |
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Etats-Unis |
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| Hinterland Hefe Weizen | ||||
| Hefe Weizen | ||||
| Blonde | ||||
| 5.3 ° | ||||
![]() Fermentation Basse | ||||
| Brasserie Appalachian |
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Appalachian Hoppy Trails IPA |
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Etats-Unis |
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| Hoppy Trails IPA | ||||
| Indian Pale Ale | ||||
| Blonde | ||||
| 6.2 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Jolly Scot Scottish Ale |
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Etats-Unis |
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| Jolly Scot Scottish Ale | ||||
| Scottish Ale | ||||
| Ambrée | ||||
| 5.2 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Kipona Fest |
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Etats-Unis |
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| Kipona Fest | ||||
| Oktoberfest | ||||
| Blonde | ||||
| 5.2 ° | ||||
![]() Fermentation Basse | ||||
| Brasserie Appalachian |
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Appalachian Mad Cameron Belgian White |
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Etats-Unis |
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| Mad Cameron Belgian White | ||||
| Ale | ||||
| Blanche | ||||
| 5.2 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Montain Lager |
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Etats-Unis |
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| Montain Lager | ||||
| Lager | ||||
| Ambrée | ||||
| 4.5 ° | ||||
![]() Fermentation Basse | ||||
| Brasserie Appalachian |
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Appalachian Pennypacker Porter |
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Etats-Unis |
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| Pennypacker Porter | ||||
| Porter | ||||
| Brune | ||||
| 5.4 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Peregrine Pilsner |
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Etats-Unis |
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| Peregrine Pilsner | ||||
| Pilsner | ||||
| Blonde | ||||
| 4.8 ° | ||||
![]() Fermentation Basse | ||||
| Brasserie Appalachian |
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Appalachian Purist Pale Ale |
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Etats-Unis |
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| Purist Pale Ale | ||||
| Pale Ale | ||||
| Blonde | ||||
| 4.9 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian RiverSide Red |
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Etats-Unis |
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| RiverSide Red | ||||
| Ale | ||||
| Ambrée | ||||
| 4.8 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Rockville Rye Ale |
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Etats-Unis |
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| Rockville Rye Ale | ||||
| Ale | ||||
| Ambrée | ||||
| 5.3 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Susquehanna Stout |
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Etats-Unis |
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| Susquehanna Stout | ||||
| Stout | ||||
| Noire | ||||
| 4.6 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Volks Weizenbock |
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Etats-Unis |
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| Volks Weizenbock | ||||
| Weizen | ||||
| Blonde | ||||
| 7.2 ° | ||||
![]() Fermentation Haute | ||||
| Brasserie Appalachian |
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Appalachian Water Gap Wheat |
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Etats-Unis |
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| Water Gap Wheat | ||||
| Lager | ||||
| Ambrée | ||||
| 4.5 ° | ||||
![]() Fermentation Basse | ||||
| Brasserie Appalachian |
| (c)-2000*2025 La Bible de la Bière et des Brasseries |
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