Sulwath

Criffel

Sulwath

		Ecosse
		Criffel
		Indian Pale Ale
		Blonde
		4.6 °
		Fermentation Haute
		Brasserie Sulwath

This is imperial pale ale which presents rounded flavours of hops and malt, with a delicate overlay of bitterness. Three different hops varieties are used in the brewing process, using a full mash of best "Maris Otter" pale malted and deeply roasted barleys to give "Criffel" its distinctive and complex flavour.